Champagne Charles Collin is a family-owned Champagne house that has been rooted in the Côte des Bar region for nearly 70 years. The estate, founded by Charles Collin, is known for its commitment to quality and excellence, with a focus on producing exceptional Champagnes. The vineyard, primarily planted with the Pinot Noir grape, which is emblematic of the terroir, is carefully tended by dedicated growers. This grape variety is paired with Chardonnay, creating a range of expressions that emphasize the importance of aging.

The house’s philosophy centers on an uncompromising pursuit of perfection, ensuring that every step of the Champagne-making process is handled with care. From handpicking the grapes to the aging process and final dispatch, Champagne Charles Collin oversees the entire production process, ensuring top-tier quality in each bottle.

The Pinot Noir grape contributes richness and structure to the wines, with aromas of red fruits like cherries and currants, while its tannic structure provides a solid foundation. The Chardonnay grape, known for its freshness and finesse, imparts citrus and mineral notes, contributing to the elegance and balance of the Champagne.

Through their meticulous craftsmanship, Champagne Charles Collin produces exceptional Champagnes that reflect the unique characteristics of the Champagne terroir.